Brewing with cold water reduces the acidity of your coffee, compared to methods using hot water. You’ll get a smooth, refreshing & fruity result, to which you can add ice, lemon, milk, or whatever you prefer. Refer to our brew guide (below), brew for 8-12 hours. Discard the grounds and it’s ready to go! Easy.
Note:Colour may vary
For orders over 6kg please contact us directly before proceeding.
Check the guide below to see what recipes we use for our brewing. Start with the basic 60g/L ratio and work out what variables take you where you want to go. No rules, just relax and get brewing.View our Brew Guide