Brewing with cold water reduces the acidity of your coffee, compared to methods using hot water. You’ll get a smooth, refreshing & fruity result, to which you can add ice, lemon, milk, or whatever you prefer. Refer to our brew guide (below), brew for 8-12 hours. Discard the grounds and it’s ready to go! Easy.
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Note:Colour may vary
Check the guide below to see what recipes we use for our brewing. Start with the basic 60g/L ratio and work out what variables take you where you want to go. No rules, just relax and get brewing.
View our Brew Guide